I've been making these for the past couple of years as gifts and as a yummy accent to holiday parties. Still perfecting them, but man are they tasty!
You'll need;
1 box brownie mix (your choice, though I recommend dark chocolate.... nothing with nuts)
1 bag white chocolate chips
1 cup crushed candy canes
1. Preheat oven as directed on box.
2. prepare brownies as directed on box.
3. when brownies are cooling, melt the chocolate
4. Spread chocolate over warm brownies
5. Top with candy cane pieces
6. refridgerate until the chocolate is hard
7. cut up and serve!
Tip: Occasionally the chocolate will seperate from the brownie, but, try cutting the brownies before the chocolate is completely firm.
Serve in festive holiday tins or on a pretty platter!
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